The Ultimate List of Low-Sugar Foods to Stock in Your Kitchen

Cutting back on the refined sugar in your diet is a great strategy for disease prevention, losing weight, gaining energy, and overall feeling like your best self. 

According to the American Heart Association, American adults consume an average of 77 grams of sugar per day, which is more than 3 times the recommended amount. This adds up to around 60 pounds of added sugar per year–and that’s just for adults. Numbers for kids are far worse. 

Refined sugar is incredibly sneaky. It hides in everything from breakfast cereal and yogurt to condiments like ketchup and barbeque sauce. The best way to trim these hidden sugars from your diet is to reduce your consumption of prepared and packaged foods, instead opting to make your own so that you control exactly what goes into your food.

Today we’re going to make your shopping trips way easier with our ultimate list of low sugar foods! These foods are our top choices to stock in your kitchen. They’re naturally low in sugar, high in vitamins and minerals, and easy to find in most grocery stores. Keep these staples around and use them to build nourishing meals and snacks that won’t leave you with a blood sugar crash!

Low Sugar Protein

Protein is a key part of a low sugar diet, as it will help keep you satisfied and prevent cravings. Healthy options include:

  • Chicken and turkey (breasts, thighs, ground meat, etc.)

  • Beef

  • Lamb

  • Pork (read sausage and bacon labels carefully to avoid added sugar)

  • Venison

  • Eggs

  • Wild-caught seafood

  • Jerky (look for sugar-free brands, such as Chomps)

  • Full-fat dairy products (choose plain/unsweetened yogurt)

Low Sugar Fats

Like protein, healthy fats will keep you satisfied and keep sugar cravings at bay. Enjoy healthy fats such as:

  • Peanut butter or almond butter (look for brands with no added sugar)

  • Nuts and seeds

  • Olive oil

  • Avocado oil

  • Coconut oil

  • Avocados

  • Olives

  • Butter

Low Sugar Vegetables

The cornerstone of any healthy diet is a plentiful array of vegetables! While you really can’t go wrong with any veggie, here are our favorites to keep around for everyday meals:

  • Broccoli, cauliflower, and/or cabbage

  • Leafy greens (lettuce, spinach, kale, chard, etc.)

  • Carrots

  • Celery

  • Onions and garlic

  • Cucumbers

  • Bell peppers

  • Sweet potatoes

  • Summer squash

  • Winter squash

  • Green beans

  • Snap peas

Low Sugar Fruit

Fruit contains natural sugar, but some options are lower in sugar than others. Pair your fruit with protein or fat to help your body absorb the sugar slowly. Great low sugar fruit options include:

  • Blueberries

  • Strawberries

  • Raspberries

  • Blackberries

  • Apples, especially green apples

  • Grapefruit

  • Lemons and limes

With these lists handy, you’ll be well on your way to preparing healthy meals and snacks that are high in nutrients and low in sugar!

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